Episodes
Grilled Octopus & Lemony Risotto featuring Juliana Gueiros
I overcame my fear of cooking octopus in a special cooking class with Brazilian chef Juliana Gueiros.
Deep Feels at Parque Lage
The last year has been about understanding and repairing the detachment I created between me and my birth place. Sometimes the process hits deep.
Visiting a Grocery Store
I like to visit the Hortifruti markets and pick up breakfast and a few snacks to have on hand. Here’s what I get.
Visiting a Farmer’s Market
Come with me to Cobal to look at some unique produce at a Farmer’s Market in Rio.
Eating at a Rio Beach
In Rio, beach vendors have everything you might need, and here’s why it’s important to support them.
Three Snack Spots in Leblon
Where to grab a snack before or after the beach in the Leblon neighborhood of Rio.

